Strawberry & Kiwi

Strawberry and Kiwi fruits are two of the most popular fruits for making juices and other beverages. Both fruits contain high levels of antioxidants, vitamins, minerals, and other essential compounds that can help to improve overall health.

Strawberries are a good source of vitamin C, folic acid, potassium, and dietary fiber. They are also rich in polyphenols, which are powerful antioxidants that can help protect the body from oxidative stress and free radicals. Additionally, strawberries contain high levels of anthocyanins and ellagic acid, which are compounds that can help reduce inflammation in the body.

Kiwis are also a great source of dietary fiber, vitamin C, and potassium. They also contain high levels of polyphenols, as well as a variety of other nutrients. Additionally, kiwis contain high levels of carotenoids, which are beneficial for eye health.

Frozen and aseptic blends for juice made from strawberry and kiwi fruits are a great way to get the most out of these two fruits. Frozen and aseptic blends are blends of fruit and vegetables that are flash-frozen or processed using an aseptic method, which helps to preserve the nutrients and flavor of the fruit. This makes it easier to make delicious juices and smoothies while still getting all of the health benefits of the fruits.

Strawberry and kiwi fruits are a great way to get the most out of your juice or smoothie. The combination of the two fruits provides a rich source of essential vitamins, minerals, and other compounds that can help to improve overall health. Frozen and aseptic blends make it easy to get the most out of these two fruits, while still delivering a delicious and nutritious drink.